The Admiral Craft USCB-52 is a high-performance refrigerated chef base designed for commercial kitchens. With dimensions of 51-3/4"W x 32"D x 25-3/4"H and a generous 9.9 cu.ft. capacity, it features a durable stainless steel top with a V-edge for added functionality. The side-mounted self-contained refrigeration system includes a slide-out compressor for easy maintenance.
This unit is equipped with two removable stainless steel drawers, each capable of holding three full-size food pans (not included), ensuring efficient organization and accessibility. The stainless steel floor and cabinet liner enhance durability, while the heavy-duty stainless steel front and sides provide a robust construction.
With a weight capacity of 730 lbs and a temperature range of 33°F to 41°F, the USCB-52 is ideal for keeping ingredients fresh. It is mounted on four 4" locking casters for mobility and stability. Operating at 115v/60/1-ph with a power consumption of 4.5 amps and a 1/6 HP compressor, it includes a 7' cord with a NEMA 5-15P plug. The unit is cETLus and ETL-Sanitation certified, ensuring compliance with safety and sanitation standards.