The Eurodib USA LM20T Spiral Dough Mixer features a robust 20 qt. capacity, ideal for bakeries and pizzerias. With a maximum kneading capacity of 17.5 lbs, it efficiently handles large batches of dough. The mixer operates at a mixing speed of 185 RPM and a bowl speed of 15 RPM, ensuring thorough and consistent mixing. Powered by a 1.1 kW motor, it operates on a 110v/60/1-ph electrical system, drawing 10 amps. Designed for safety and compliance, it includes a NEMA 5-15P plug and is cETLus certified, making it a reliable choice for professional kitchens.
