The Falcon ACFB-52 Refrigerated Chef Base offers a robust solution for your kitchen needs with a spacious 51.9"W and a generous 10.6 cu. ft. capacity. Its durable 1-3/4" stainless steel top features marine edges, capable of supporting up to 730 lbs. This unit includes two refrigerated drawers, each designed to accommodate 4" deep pans, ensuring easy access to your ingredients.
Equipped with a digital thermostat and an auto defrost feature, it maintains a precise temperature range of 33°F to 40°F, even in ambient temperatures up to 90°F. The self-contained side-mounted compressor operates efficiently with R290 Hydrocarbon refrigerant and a 1/3 HP motor, drawing 4.5 amps at 115v/60/1-ph.
The interior and exterior are constructed from 430 stainless steel for enhanced durability and easy cleaning. Mobility is facilitated by four 4" casters, making it easy to reposition as needed. The unit is cETLus and ETL-Sanitation certified, ensuring compliance with safety and sanitation standards. A 96" cord with NEMA 5-15P plug is included for convenient power connection.
